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Mymar by Pasteurizados Cíes S.L.U.

Specialists in the Pasteurization of mussel, cockle, clam, razor clam, and scallop.

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Category: DOP mussels

DOP Mussels

Mussels
Mussels
Combinado mejillón, almeja y berberecho
Organic mussel
Organic mussel
Mussels in Tomato Sauce
Mussels in Tomato Sauce
Galician half shell mussel Razor
Galician half shell mussel Razor

Mymar by Pasteurizados Cíes S.L.U.

Specialists in the pasteurization of Galician seafood, including the delicious DOP mussels, cockles, clams, razor clams, and scallops.

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Pampaido, 55 Dorrón, 36966 Sanxenxo, Pontevedra

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