Mymar by Pasteurizados Cíes S.L.U.

Galicia is a European leader in cultivation and commercialization. de mejillón con Denominación de Origen Protegida Thanks to the high quality of the water in its estuaries, rich in nutrients, and the development of an optimal cultivation method in rafts. 

Mymar by Pasteurizados Cíes S.L.U. it is a project with over 30 years of experience in the seafood sector, born from our passion for finding new ways to market Galician seafood and bring these precious products to markets where they might otherwise be hard to find.

We specialize in Pasteurization of Galician seafood ranging from DOP mussels, cockles, clams, razor clams, and scallops  and offer a wide range of products in two formats: chilled or frozen.